Changes in Antioxidant Defense System Using Different Lipid Emulsions in Parenteral Nutrition in Children after Hematopoietic Stem Cell Transplantation

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Identificadores

URI: https://hdl.handle.net/10481/95349

DOI: 10.3390/nu7095335

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Author

Baena-Gómez, María Auxiliadora; De La Torre Aguilar, María José; Mesa García, María Dolores; Pérez Navero, Juan Luis; Gil-Campos, Mercedes

Editorial

MDPI

Materia

hematopoietic stem cell transplantation

 

parenteral nutrition

 

lipid emulsions

 

Date

2015-08-28

Referencia bibliográfica

Baena Gómez, M.A. et. al. Nutrients 2015, 7, 7242-7255. [https://doi.org/10.3390/nu7095335]

Sponsorship

“Salud Investiga Modalidad Joven 2010” award from the Junta de Andalucía, Spain

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• DBBM2 - Artículos