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Dietary exposure to endocrine disruptors in gut microbiota: A systematic review

dc.contributor.authorCalero-Medina, Laura
dc.contributor.authorJiménez Casquet, María José
dc.contributor.authorHeras González, Leticia 
dc.contributor.authorConde Pipó, Javier
dc.contributor.authorLópez Moro, Alejandro
dc.contributor.authorOlea Serrano, Fátima 
dc.contributor.authorMariscal Arcas, Miguel 
dc.date.accessioned2023-05-18T11:51:19Z
dc.date.available2023-05-18T11:51:19Z
dc.date.issued2023-05-09
dc.identifier.citationCalero-Medina, L., Jimenez-Casquet, M. J., Heras-Gonzalez, L., Conde-Pipo, J., Lopez-Moro, A., Olea-Serrano, F., & Mariscal-Arcas, M. (2023). Dietary exposure to endocrine disruptors in gut microbiota: A systematic review. The Science of the total environment, 886, 163991. Advance online publication. https://doi.org/10.1016/j.scitotenv.2023.163991es_ES
dc.identifier.urihttps://hdl.handle.net/10481/81661
dc.descriptionThe authors thank Layla Davies-Jimenez and Richard Davies for assistance with the English version. This paper is part of Alejandro Lopez-Moro's doctoral thesis developed under the “Nutrition and Food Sciences Program” of the University of Granada. Spain.es_ES
dc.description.abstractEndocrine disrupting chemicals (EDCs) can interfere with hormonal actions and have been associated with a higher incidence of metabolic disorders. They affect numerous physiological, biochemical, and endocrinal activities, including reproduction, metabolism, immunity, and behavior. The purpose of this review was to elucidate the association of EDCs in food with the gut microbiota and with metabolic disorders. EDC exposure induces changes that can lead to microbial dysbiosis. Products and by-products released by the microbial metabolism of EDCs can be taken up by the host. Changes in the composition of the microbiota and production of microbial metabolites may have a major impact on the host metabolism.es_ES
dc.description.sponsorshipFunding for open access charge: Universidad de Granada / CBUA.es_ES
dc.language.isoenges_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectDysbiosises_ES
dc.subjectEndocrine disruptorses_ES
dc.subjectGut microbiotaes_ES
dc.subjectmetabolic diseasees_ES
dc.subjectMicrobial metaboliteses_ES
dc.subjectObesogenses_ES
dc.titleDietary exposure to endocrine disruptors in gut microbiota: A systematic reviewes_ES
dc.typejournal articlees_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doi10.1016/j.scitotenv.2023.163991
dc.type.hasVersionVoRes_ES


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