Fruits And Vegetables Consumption Among Dental Students in Private Dental Colleges

Abstract

The objective of this study was to assess the consumption of fruits and vegetables among dental students. This is a cross sectional questionnaire survey conducted among dental students in various private dental colleges. A convenience sampling method was used for the study. A total of 107students have responded to the survey. Participants have been randomly enrolled in the online survey through a survey planet. A validated questionnaire consists of 20 closed ended and yes/ no questions distributed to assess their consumption of fruits and vegetables in their regular life. The responses have been taken and were analysed. The results were expressed as pie charts. 93.4% of the participants said yes to liking for having fruits and 6.6% of them said no . The study concluded that there is an optimum consumption of the fruits by the dental students and they were aware of the benefits of including fruits in their diet.