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dc.contributor.authorSerrano García, Irene 
dc.contributor.authorMartakos, Ioannis C.
dc.contributor.authorOlmo García, Lucía 
dc.contributor.authorLeón, Lorenzo
dc.contributor.authorDe la Rosa, Raúl
dc.contributor.authorGómez Caravaca, Ana María 
dc.contributor.authorBelaj, Angjelina
dc.contributor.authorSerrano, Alicia
dc.contributor.authorDasenaki, Marilena E.
dc.contributor.authorThomaidis, Nikolaos S.
dc.contributor.authorCarrasco Pancorbo, Alegría 
dc.date.accessioned2024-11-25T12:37:36Z
dc.date.available2024-11-25T12:37:36Z
dc.date.issued2024-11-22
dc.identifier.urihttps://hdl.handle.net/10481/97341
dc.description.abstractThe limited effectiveness of current strategies to control Verticillium wilt of olive (VWO) prompts the need for innovative approaches. This study explores the basal metabolome of 43 olive cultivars with varying resistance levels to Verticillium dahliae, offering alternative insights for olive crossbreeding programmes. The use of an innovative UHPLC-ESI-TimsTOF MS/MS platform enabled the annotation of more than 70 compounds across different olive organs (root, stem, and leaf) and the creation of a preliminary compilation of TIMSCCSN2 experimental data for more reliable metabolite annotation. Moreover, it allowed the documentation of numerous isomeric species in the studied olive organs by resolving hidden compounds. Multivariate statistical analyses revealed significant metabolome variability between highly resistant and susceptible cultivars, which was further investigated through supervised PLS-DA. Key markers indicative of VWO susceptibility were annotated and characteristic compositional patterns were established. Stem tissue exhibited the highest discriminative capability, while root and leaf tissues also showed significant predictive potential.es_ES
dc.description.sponsorshipFEDER/Junta de Andalucía-Consejería de Transformación Económica, Industria, Conocimiento y Universidades (Proyecto P20_00263)
dc.description.sponsorshipFEDER/Junta de Andalucía-Consejería de Economía y Conocimiento (Proyecto B-AGR-416-UGR18)
dc.description.sponsorshipFEDER/Junta de Andalucía-IFAPA (grant number AVA23.INV2023.016)
dc.description.sponsorshipRYC2021–032996-I funded by MCIN/AEI/10.13039/501100011033 and by “European Union NextGenerationEU/PRTR”
dc.description.sponsorshipFPU19/00700 from the Ministerio de Ciencia, Innovación y Universidades
dc.description.sponsorshipFunding for open access charge: Universidad de Granada/CBUA
dc.language.isoenges_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectOlea europaea L.es_ES
dc.subjectLC-MS profilinges_ES
dc.subjectTIMSes_ES
dc.subjectOlive rootses_ES
dc.subjectOlive stemses_ES
dc.subjectOlive leaveses_ES
dc.subjectpathogen resistancees_ES
dc.subjectVerticillium Wilt of Olivees_ES
dc.titleApplication of Liquid Chromatography-Ion Mobility Spectrometry-Mass Spectrometry-Based Metabolomics to Investigate the Basal Chemical Profile of Olive Cultivars Differing in Verticillium dahliae Resistancees_ES
dc.typejournal articlees_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doihttps://doi.org/10.1021/acs.jafc.4c07155


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