Exploring Phenolic Compounds in Crop By-Products for Cosmetic Efficacy
Metadatos
Mostrar el registro completo del ítemAutor
Gomez-Molina, Maria; Albaladejo Marico, Lorena; Yepes-Molina, Lucía; Nicolás Espinosa, Juan; Navarro León, Eloy; Garcia-Ibañez, Paula; Carvajal, MicaelaEditorial
MDPI
Materia
Secondary metabolites Phenolic Skin
Fecha
2024-05-28Referencia bibliográfica
Gomez Molina, M. et. al. Efficacy. Int. J. Mol. Sci. 2024, 25, 5884. [https://doi.org/10.3390/ijms25115884]
Patrocinador
Spanish Ministry of Science and Innovation with grants for Juan Nicolas-Espinosa (FPU20/03823); Lorena Albaladejo-Marico from the Fundación Séneca-CARM, Spain (22328/FPI/23); Eloy Navarro-Leon by the Margarita Salas programResumen
Phenolic compounds represent a group of secondary metabolites that serve essential
functions in plants. Beyond their positive impact on plants, these phenolic metabolites, often referred
to as polyphenols, possess a range of biological properties that can promote skin health. Scientific
research indicates that topically using phenolics derived from plants can be advantageous, but their
activity and stability highly depend on storage of the source material and the extraction method.
These compounds have the ability to relieve symptoms and hinder the progression of different skin
diseases. Because they come from natural sources and have minimal toxicity, phenolic compounds
show potential in addressing the causes and effects of skin aging, skin diseases, and various types of
skin damage, such as wounds and burns. Hence, this review provides extensive information on the
particular crops from which by-product phenolic compounds can be sourced, also emphasizing the
need to conduct research according to proper plant material storage practices and the choice of the
best extracting method, along with an examination of their specific functions and the mechanisms by
which they act to protect skin.





