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Survey of parasitization by Anisakis simplex, etiological agent of the human anisakiasis, in sardines

dc.contributor.authorMolina Fernández, Dolores
dc.contributor.authorHidalgo Hidalgo, Verónica
dc.contributor.authorSoria Soto, Manuel
dc.contributor.authorMalagón Martínez, David
dc.contributor.authorMartín Sánchez, Joaquina 
dc.contributor.authorBenítez Rodríguez, Rocío 
dc.contributor.authorAdroher Auroux, Francisco Javier 
dc.date.accessioned2024-02-23T09:43:43Z
dc.date.available2024-02-23T09:43:43Z
dc.date.issued2013-06
dc.identifier.citationMolina-Fernández, D., Hidalgo-Hidalgo, V., Soria-Soto, M., Malagón, D., Martín-Sánchez, J., Benítez, R., & Adroher, F. J. (2013). Survey of parasitization by Anisakis simplex, etiological agent of the human anisakiasis, in sardines. In: Facultad de Ciencias de la Salud & Universidad de Granada (Eds.), Nuevos retos en investigación, docencia y clínica en Ciencias de la Salud (pp. 259–263).es_ES
dc.identifier.isbn978-84-15450-15-3
dc.identifier.urihttps://hdl.handle.net/10481/89497
dc.description.abstractThis epidemiological survey has been carried out in order to know the parasitization by Anisakis simplex in sardines (Sardina pilchardus) and determine the risk of human anisakiasis by raw, marinated or undercooked sardine consumption.es_ES
dc.language.isoenges_ES
dc.publisherFacultad de Ciencias de la Salud. Universidad de Granadaes_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectEpidemiology es_ES
dc.subjectAnisakiasis es_ES
dc.subjectSardina pilcharduses_ES
dc.subjectEuropean pilchardes_ES
dc.subjectAnisakis es_ES
dc.subjectAnisakis simplex s.l.es_ES
dc.titleSurvey of parasitization by Anisakis simplex, etiological agent of the human anisakiasis, in sardineses_ES
dc.typebook partes_ES
dc.rights.accessRightsopen accesses_ES
dc.type.hasVersionVoRes_ES


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