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dc.contributor.authorSánchez Martín, Victoria
dc.contributor.authorPlaza Calonge, María del Carmen
dc.contributor.authorSoriano Lerma, Ana del Carmen 
dc.contributor.authorOrtiz González, Matilde
dc.contributor.authorLinde Rodríguez, Ángel
dc.contributor.authorPérez Carrasco, Virginia
dc.contributor.authorRamírez Macías, Inmaculada
dc.contributor.authorCuadros Celorrio, Marta Eugenia 
dc.contributor.authorGutiérrez Fernández, José 
dc.contributor.authorMurciano Calles, Javier 
dc.contributor.authorRodríguez Manzaneque, Juan Carlos
dc.contributor.authorSoriano, Miguel
dc.contributor.authorGarcía Salcedo, José Antonio
dc.date.accessioned2022-06-29T10:27:17Z
dc.date.available2022-06-29T10:27:17Z
dc.date.issued2022-05-26
dc.identifier.citationSanchez-Martin, V... [et al.]. Gallic Acid: A Natural Phenolic Compound Exerting Antitumoral Activities in Colorectal Cancer via Interaction with G-Quadruplexes. Cancers 2022, 14, 2648. [https://doi.org/10.3390/cancers14112648]es_ES
dc.identifier.urihttp://hdl.handle.net/10481/75715
dc.description.abstractNatural phenolic compounds have gained momentum for the prevention and treatment of cancer, but their antitumoral mechanism of action is not yet well understood. In the present study, we screened the antitumoral potential of several phenolic compounds in a cellular model of colorectal cancer (CRC).We selected gallic acid (GA) as a candidate in terms of potency and selectivity and extensively evaluated its biological activity. We report on the role of GA as a ligand of DNA G-quadruplexes (G4s), explaining several of its antitumoral effects, including the transcriptional inhibition of ribosomal and CMYC genes. In addition, GA shared with other established G4 ligands some effects such as cell cycle arrest, nucleolar stress, and induction of DNA damage. We further confirmed the antitumoral and G4-stabilizing properties of GA using a xenograft model of CRC. Finally, we succinctly demonstrate that GA could be explored as a therapeutic agent in a patient cohort with CRC. Our work reveals that GA, a natural bioactive compound present in the diet, affects gene expression by interaction with G4s both in vitro and in vivo and paves the way towards G4s targeting with phenolic compounds.es_ES
dc.description.sponsorshipInstituto de Salud Carlos IIIes_ES
dc.description.sponsorshipEuropean Commission PI21/00497 AC18/00008es_ES
dc.description.sponsorshipNext generation EU, Plan de Recuperacion Transformacion y Resiliencia, Agencia Estatal de Investigacion PLEC2021-008094es_ES
dc.description.sponsorshipMinisterio de Ciencia e Innovacion from Government of Spain PID2019-104416RB-I00 PID2020-120481RB-I00es_ES
dc.description.sponsorshipMinisterio de Universidades from Government of Spain FPU16/05822 FPU17/05413 FPU20/03952es_ES
dc.description.sponsorshipUniversity of Almeria FPI-201102es_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsAtribución 3.0 España*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.subjectG-quadruplexes_ES
dc.subjectPhenol es_ES
dc.subjectGallic acides_ES
dc.subjectCancer es_ES
dc.subjectColorectal canceres_ES
dc.titleGallic Acid: A Natural Phenolic Compound Exerting Antitumoral Activities in Colorectal Cancer via Interaction with G-Quadruplexeses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.identifier.doi10.3390/cancers14112648
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones_ES


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