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dc.contributor.authorKumar Sahu, Pravin
dc.contributor.authorCervera Mata, Ana Gloria 
dc.contributor.authorQuesada Granados, José Javier 
dc.contributor.authorRufián Henares, José Ángel 
dc.date.accessioned2022-06-15T07:06:07Z
dc.date.available2022-06-15T07:06:07Z
dc.date.issued2022-05-17
dc.identifier.citationSahu, P.K... [et al.]. Seeds as Potential Sources of Phenolic Compounds and Minerals for the Indian Population. Molecules 2022, 27, 3184. [https://doi.org/10.3390/molecules27103184]es_ES
dc.identifier.urihttp://hdl.handle.net/10481/75493
dc.descriptionPThis study was funded by the University Grant Commission through grant No. F.181/2011(BSR)2016 under a basic science research (BSR) fellowship awarded to KSP.es_ES
dc.description.abstractSeeds are major sources of nutrients and bioactive compounds for human beings. In this work, the chemical composition and physicochemical properties of 155 Indian seeds (belonging to 49 families) are reported. Moisture and ash were measured with reference protocols from AOAC; total polyphenols and flavonoids were measured with spectrophotometric methods after extraction with organic solvents, and mineral elements were determined by X-ray fluorescence spectrophotometry. Total phenolic compounds, flavonoids and mineral contents (Al, Ba, Ca, Cl, Co, Cr, Cu, Fe, K, Mg, Mn, Mo, Na, P, Rb, S, Sr, Ti, V and Zn) were found to vary in the ranges 182–5000, 110–4465 and 687–7904 mg/100 g (DW), respectively. Noticeably, polyphenol contents higher than 2750 mg/100 g were observed in 18 seeds. In addition, mineral contents >5000 mg/100 g were detected in the seeds from Cuminum cyminum, Foeniculum vulgare, Commiphora wightii, Parkia javanica, Putranjiva roxburghii, Santalum album and Strychnos potatorum. Botanical and taxonomical variations in the proximate characteristics of the examined seeds are also discussed.es_ES
dc.description.sponsorshipUniversity Grants Commission, India F.181/2011(BSR)2016es_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsAtribución 3.0 España*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.subjectSeedses_ES
dc.subjectPolyphenolses_ES
dc.subjectFlavonoids es_ES
dc.subjectMineral elementses_ES
dc.titleSeeds as Potential Sources of Phenolic Compounds and Minerals for the Indian Populationes_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.identifier.doi10.3390/molecules27103184
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones_ES


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Atribución 3.0 España
Except where otherwise noted, this item's license is described as Atribución 3.0 España