When ‘healthy’ eating becomes a political issue: Parents’ Association school canteens in Andalusia, Spain

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URI: https://hdl.handle.net/10481/110497
ISBN: 9781350162501
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Author
Cardon, Philippe; Martín-Lagos López, María Dolores
Editorial
Bloomsbury Academic
Date
2021-12-16
Referencia bibliográfica
Published version: Cardon, P., & Martín‑Lagos López, M. D. (2022). When “healthy” eating becomes a political issue: Parents’ Association school canteens in Andalusia, Spain. En: S. De Iulio & S. Kovacs (Eds.), Food information, communication and education: Eating knowledge (pp. 191–204). Bloomsbury Academic
Abstract
The chapter When “Healthy” Eating Becomes a Political Issue: Parents’ Association School Canteens in Andalusia, Spain (Cardon & Martín‑Lagos López, 2022, pp. 191–204) presents an ethnographic study of school canteens managed by parents’ associations in Andalusia. It examines how healthy eating practices are socially negotiated and politically contested in local school contexts. The research highlights the role of community participation, collective decision-making, and educational strategies in shaping children’s food habits, emphasizing the interplay between social, educational, and political dimensions of food. The chapter provides a meso-level perspective that links everyday practices to broader sociological debates on food, citizenship, and governance.
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