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Please use this identifier to cite or link to this item: http://hdl.handle.net/10481/29557

Title: Characterization of phenolic compounds in highly-consumed vegetable matrices by using advanced analytical techniques
Other Titles: Caracterización de compuestos fenólicos en matrices vegetales de alto consumo mediante técnicas analíticas avanzadas
Authors: Abu Reidah, Ibrahim M. M.
Direction: Arráez Román, David
Fernández Gutiérrez, Alberto
Collaborator: Universidad de Granada. Departamento de Química Analítica
Issue Date: 2013
Submitted Date: 20-Mar-2013
Sponsorship: Tesis Univ. Granada. Departamento de Química Analítica
This doctoral thesis has been conducted through financing from the Ministry of Foreign Affairs of Spain & The Spanish Agency of International Cooperation for Development (MAEC-AECID) scholarship and funds from the Research Group FQM-297 (Department of Analytical Chemistry, University of Granda and Functional Food Research and Development Center (CIDAF) from different projects, contracts and grants from the central and autonomic administrations and research plan of the University of Granada.
Publisher: Universidad de Granada
Keywords: Bioquímica
Vegetales
Técnicas bioquímicas
Fenoles
UDC: 577
2403
URI: http://hdl.handle.net/10481/29557
ISBN: 9788490285916
Rights : Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License
Citation: Abu Reidah, I.M.M. Characterization of phenolic compounds in highly-consumed vegetable matrices by using advanced analytical techniques. Granada: Universidad de Granada, 2013. 269 p. [http://hdl.handle.net/10481/29557]
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