Encapsulation of Tenebrio molitor Hydrolysate with DPP-IV Inhibitory Activity by Electrospraying and Spray-Drying
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Berraquero García, Carmen; Martínez-Sánchez, Lydia; Guadix Escobar, Emilia María; García Moreno, Pedro JesúsEditorial
MDPI
Materia
Antidiabetic peptides Enzymatic hydrolysis Nano-microencapsulation
Date
2024-05-10Referencia bibliográfica
Berraquero García, C. et. al. Nanomaterials 2024, 14, 840. [https://doi.org/10.3390/nano14100840]
Sponsorship
PID2020-114137RB-I00 funded by MCIN/AEI/10.13039/501100011033Abstract
This study investigates the encapsulation of Tenebrio molitor hydrolysate exhibiting DPP-IV
inhibitory activity by spray-drying and electrospraying techniques. First, we optimized the feed formulation
and processing conditions required to obtain nano-microcapsules by electrospraying when using
Arabic gum as an encapsulating agent and pullulan and Tween 20 as additives. The optimum formulation
was also dried by spray-drying, where the removal of the additives was also assayed. Morphology
analysis reveals that electrosprayed capsules have a smaller size (1.2 0.5 m vs. 12.4 8.7 m) and
greater uniformity compared to those obtained by spray-drying. Regarding the surface nitrogen content
and DPP-IV inhibitory activity, our results show no significant difference between the electrosprayed
capsules and spray-dried capsules containing additives (IC50 of ~1.5 mg protein/mL). Therefore, it was
concluded that adding additives during spray-drying allows for a similar encapsulation efficiency
and reduced degradation during processing, as achieved by electrospraying technique but providing
higher productivity. On the other hand, spray-dried capsules without additives displayed a higher
surface nitrogen content percentage, which was mainly due to the absence of Tween 20 in the feed
formulation. Consequently, these capsules presented a higher IC50 value (IC50 of 1.99 0.03 mg
protein/mL) due to the potential degradation of surface-exposed peptides.