Disordered Eating Attitudes, Anxiety, Self-Esteem and Perfectionism in Young Athletes and Non-Athletes
Metadatos
Mostrar el registro completo del ítemAutor
Petisco Rodríguez, Cristina; Sánchez Sánchez, Laura del Carmen; Fernández García, Rubén; Sánchez Sánchez, Javier; García Montes, José ManuelEditorial
Mdpi
Materia
Eating disorders Prevention Psychological factors Athletes Non-athletes Gymnasts Footballers
Fecha
2020-09-16Referencia bibliográfica
Petisco-Rodríguez, C., Sánchez-Sánchez, L. C., Fernández-García, R., Sánchez-Sánchez, J., & García-Montes, J. M. (2020). Disordered Eating Attitudes, Anxiety, Self-Esteem and Perfectionism in Young Athletes and Non-Athletes. International Journal of Environmental Research and Public Health, 17(18), 6754. [doi:10.3390/ijerph17186754]
Resumen
Eating disorders are associated with short and long-term consequences that can a ect sports
performance. The purposes of this study were to investigate whether female athletes, particularly
gymnasts and footballers, exhibit more eating problems compared to female non-athletes, and to
identify individual personality characteristics including anxiety, self-esteem, and perfectionism as
possible contributors to eating disorder risk. In a sample of 120 participants, 80 adolescent female
athletes were compared to a control condition of 40 non-athletes (mean age 17.2 2.82). Participants
responded to a questionnaire package to investigate the presence of disordered eating (SCOFF)
and psychological variables in relation to disordered eating symptoms or eating disorder status.
Subsequently, anthropometric measures were obtained individually by trained sta . There were
statistically significant di erences between conditions. One of the most important results was the
score in SCOFF (Mann–Whitney = 604, p < 0.05; Cohen’s d = 0.52, r = 0.25), being higher in control
than in the gymnast condition. These results suggest that non-athlete female adolescents show more
disturbed eating behaviours and thoughts than female adolescents from aesthetic sport modalities
and, therefore, may have an enhanced risk of developing clinical eating disorders.