Colecionismo do exótico:o gosto pela Ásia na Europa

Abstract

Since ancient times, there has been a consistent relationship between Europe and Asia, despite its ups and downs and some moments of greater tension. This is reflected by way of the varying degrees of exchange across both geohistorical contexts. The channels that maintained this relationship up to the 15th century alternated between the several land and sea routes, with both having played an important part throughout history, depending on the circumstances. These were routes navigated by people, ideas and goods, and with them, the shifting styles that determined trends and concepts for both continents. The enduring attraction Europe has had to everything hailing from beyond the eastern limits of the Mediterranean has experienced a different fervour over the course of time. This went from the undeniable admiration for the exoticism and quality of the Asian continent, to the ability of its peoples of satisfying primary needs by way of techniques such as using spices to preserve food, or to aesthetic trends that responded to the refined tastes of the European upper classes, always eager to experience new things.