TY  - JOUR 
AU  - García Moreno, Pedro Jesús
AU  - Batista, Irineu
AU  - Pires, Carla
AU  - Bandarra, Narcisa M.
AU  - Guadix Escobar, Antonio María
AU  - Guadix Escobar, Emilia María
PY  - 2014
UR  - https://hdl.handle.net/10481/87517
AB  - In this study, five discarded species in the Mediterranean Sea, namely sardine, horse mackerel, axillary seabream, bogue and small-spotted catshark, were evaluated as raw material for obtaining fish protein hydrolysates exhibiting antioxidant...
LA  - eng
PB  - ELSEVIER
KW  - Discards
KW  - Fish protein hydrolysates
KW  - Antioxidant activity
KW  - DPPH
KW  - Fe2+ chelating activity
KW  - Reducing power
TI  - Antioxidant activity of protein hydrolysates obtained from discarded Mediterranean fish species
DO  - 10.1016/j.foodres.2014.03.061
ER  -