TY  - GEN 
AU  - García Villalba, Rocío
AU  - Carrasco Pancorbo, Alegría
AU  - Nevedomskaya, Ekaterina
AU  - Mayboroda, Oleg A
AU  - Deelder, André M
AU  - Segura Carretero, Antonio
AU  - Fernández Gutiérrez, Alberto
PY  - 2010
UR  - https://hdl.handle.net/10481/87420
AB  - Olive oil polyphenols have important biological properties which closely depend on their bioavailability, therefore it is essential to understand how polyphenols are absorbed, metabolized and eliminated from the body. An analytical methodology based...
LA  - eng
PB  - Springer
TI  - Exploratory analysis of human urine by LC–ESI-TOF MS after high intake of olive oil: understanding the metabolism of polyphenols
DO  - 10.1007/s00216-010-3899-x
ER  -