TY  - JOUR 
AU  - Morales Garzón, Andrea
AU  - Gómez Romero, Juan
AU  - Martín Bautista, María José
PY  - 2021
UR  - http://hdl.handle.net/10481/67064
AB  - Studying food recipes is indispensable to understand the science of cooking. An essential
problem in food computing is the adaptation of recipes to user needs and preferences. The main difficulty
when adapting recipes is in determining ingredients...
LA  - eng
PB  - IEEE-INST ELECTRICAL ELECTRONICS ENGINEERS INC
KW  - Data mapping
KW  - Food computing
KW  - Natural language processing
KW  - Recipe adaptation
KW  - Word embedding
TI  - A Word Embedding-Based Method for Unsupervised Adaptation of Cooking Recipes
DO  - 10.1109/ACCESS.2021.3058559
ER  -