TY  - GEN 
AU  - Fonolla Joya, Juristo
AU  - Maldonado Lobón, José Antonio
AU  - Luque, Roberto
AU  - Rodríguez, Carlos
AU  - Bañuelos Hortigüela, Óscar
AU  - López-Larramendi, José L.
AU  - Olivares, Mónica
AU  - Blanco-Rojo, Ruth
PY  - 2020
UR  - http://hdl.handle.net/10481/64145
AB  - Hydroxytyrosol (HT) from olives and polyphenols from almond skin (ASPs) possess cardioprotective properties. This pilot study evaluates the effect of supplementation with a combination of olive fruit and almond skin extracts on low-density lipoprotein...
LA  - eng
PB  - Mary Ann Liebert
KW  - Almond skin polyphenols
KW  - Atherosclerosis
KW  - Hydroxytyrosol
KW  - Inflammation
KW  - Oxidized low-density lipoprotein
TI  - Effects of a Combination of Extracts from Olive Fruit and Almonds Skin on Oxidative and Inflammation Markers in Hypercholesterolemic Subjects: A Randomized Controlled Trial
DO  - 10.1089/jmf.2020.0088
ER  -