TY  - JOUR 
AU  - Cea Pavez, Inés
AU  - Lozano Sánchez, Jesús
AU  - Borras Linares, María Isabel
AU  - Nuñez, Hugo
AU  - Robert, Paz
AU  - Segura Carretero, Antonio
PY  - 2019
UR  - http://hdl.handle.net/10481/57682
AB  - The olive oil industry produces large volumes of wastes, which are also potential sources of bioactive compounds by developing healthy and/or functional foods. Extraction of phenolic compounds from the residues of the olive oil is mainly carried out...
LA  - eng
PB  - MDPI
KW  - Olive pomace
KW  - Pressurized liquid extraction
KW  - Phenolic compounds
KW  - HPLC-DAD-ESI-TOF/MS
TI  - Obtaining an Extract Rich in Phenolic Compounds from Olive Pomace by Pressurized Liquid Extraction
DO  - 10.3390/molecules24173108
ER  -