TY  - JOUR 
AU  - Cianciosi, Danila
AU  - Forbes Hernández, Tamara Yuliett
AU  - Afrin, Sadia
AU  - Gasparrini, Massimiliano
AU  - Reboredo-Rodríguez, Patricia
AU  - Manna, Piera Pia
AU  - Zhang, Jiaojiao
AU  - Bravo Lamas, Leire
AU  - Martínez Flórez, Susana
AU  - Agudo Toyos, Pablo
AU  - Quiles Morales, José Luis
AU  - Giampieri, Francesca
AU  - Battino, Maurizio
PY  - 2018
SN  - 1420-3049
UR  - http://hdl.handle.net/10481/55361
AB  - Honey is a natural substance appreciated for its therapeutic abilities since ancient times.
Its content in flavonoids and phenolic acids plays a key role on human health, thanks to the high
antioxidant and anti-inflammatory properties that they...
LA  - eng
PB  - MDPI
KW  - Honey
KW  - Antioxidants
KW  - Polyphenols
KW  - Antimicrobial activities
KW  - Cancer
KW  - Diabetes
KW  - Disease prevention
TI  - Phenolic Compounds in Honey and Their Associated Health Benefits: A Review
ER  -