TY  - JOUR 
AU  - Megías, Zoraida
AU  - Martínez, Cecilia
AU  - Manzano, Susana
AU  - García, Alicia
AU  - Rebolloso-Fuentes, María del Mar
AU  - Garrido Garrido, Dolores
AU  - Valenzuela Manjón-Cabeza, Juan Luis
AU  - Jamilena, Manuel
PY  - 2015
SN  - 1932-6203
UR  - http://hdl.handle.net/10481/37480
AB  - We have studied the effect of individual shrink wrapping (ISW) on the postharvest performance of refrigerated fruit from two zucchini cultivars that differ in their sensitivity to cold storage: Sinatra (more sensitive) and Natura (more tolerant). The...
LA  - eng
PB  - Public Library of Science (PLOS)
KW  - Fruits
KW  - Ethylene
KW  - Gene expression
KW  - Biosynthesis
KW  - Specimen storage
KW  - Oxidative stress
KW  - Sensory perception
KW  - RNA extraction
TI  - Individual Shrink Wrapping of Zucchini Fruit Improves Postharvest Chilling Tolerance Associated with a Reduction in Ethylene Production and Oxidative Stress Metabolites
DO  - 10.1371/journal.pone.0133058
ER  -