TY  - JOUR 
AU  - Castro-Quezada, Itandehui
AU  - Sánchez-Villegas, Almudena
AU  - Estruch, Ramón
AU  - Salas-Salvadó, Jordi
AU  - Corella, Dolores
AU  - Schröder, Helmut
AU  - Álvarez-Pérez, Jacqueline
AU  - Ruiz López, María Dolores
AU  - Artacho Martín-Lagos, Reyes
AU  - Ros, Emilio
AU  - Bulló, Mónica
AU  - Covas, María Isabel
AU  - Ruiz-Gutiérrez, Valentina
AU  - Ruiz-Canela, Miguel
AU  - Buil-Cosiales, Pilar
AU  - Gómez-Gracia, Enrique
AU  - Lapetra, José
AU  - Pintó, Xavier
AU  - Arós, Fernando
AU  - Fiol, Miquel
AU  - Lamuela-Raventós, Rosa María
AU  - Martínez-González, Miguel Ángel
AU  - Serra-Majem, Lluis
AU  - PREDIMED Study Investigators
PY  - 2014
SN  - 1932-6203
UR  - http://hdl.handle.net/10481/33441
AB  - Objective:

Different types of carbohydrates have diverse glycemic response, thus glycemic index (GI) and glycemic load (GL) are used to assess this variation. The impact of dietary GI and GL in all-cause mortality is unknown. The objective of this...
LA  - eng
PB  - Public Library of Science (PLOS)
KW  - Carbohydrates
KW  - Cardiovascular diseases
KW  - Death rates
KW  - Diet
KW  - Elderly
KW  - Fatty acids
KW  - Genitourinary cancers
KW  - Obesity
TI  - A High Dietary Glycemic Index Increases Total Mortality in a Mediterranean Population at High Cardiovascular Risk
DO  - 10.1371/journal.pone.0107968
ER  -