TY  - GEN 
AU  - Sisconeto Bisinotto, Mariana
AU  - Alves Castro, Inar
AU  - Guadix Escobar, Emilia María
AU  - García Moreno, Pedro Jesús
PY  - 2026
UR  - https://hdl.handle.net/10481/112643
AB  - The development of echium oil-loaded nano-microcapsules by electrospraying, mono- and coaxial spray-drying was investigated. Brewers' spent grains (BT) or defatted grape seed flour (GT) hydrolysates were used as plant-based emulsifiers. The oxidative...
LA  - eng
PB  - Elsevier
KW  - Omega-3 Fatty Acids
KW  - Nano-microencapsulation
KW  - lipid oxidation
TI  - Encapsulation of echium oil by electrospraying and mono- or coaxial spray-drying using plant protein hydrolysates as emulsifiers
DO  - 10.1016/j.foodchem.2026.148893
ER  -