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      <dc:title>Color in virgin-olive-oil tasting glasses</dc:title>
      <dc:creator>Gómez Robledo, Luis</dc:creator>
      <dc:creator>Melgosa Latorre, Manuel</dc:creator>
      <dc:creator>Heredia, F.J.</dc:creator>
      <dc:creator>Moyano, M.J.</dc:creator>
      <dc:creator>Roa, R.</dc:creator>
      <dc:creator>Huertas Roa, Rafael</dc:creator>
      <dc:date>2024-10-30T13:08:44Z</dc:date>
      <dc:date>2024-10-30T13:08:44Z</dc:date>
      <dc:date>2008</dc:date>
      <dc:type>book part</dc:type>
      <dc:identifier>L. Gómez Robledo ;M. Melgosa ;F. J. Heredia ;M. J. Moyano (2008). Color in virgin-olive-oil tasting glasses en Ciencia y Tecnología del Color 2008 (pp. 20-22). Editorial Copicentro Granada</dc:identifier>
      <dc:identifier>978-84-92680-76-4</dc:identifier>
      <dc:identifier>https://hdl.handle.net/10481/96519</dc:identifier>
      <dc:language>spa</dc:language>
      <dc:rights>http://creativecommons.org/licenses/by-nc-nd/4.0/</dc:rights>
      <dc:rights>open access</dc:rights>
      <dc:rights>Attribution-NonCommercial-NoDerivatives 4.0 Internacional</dc:rights>
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