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      <dc:title>Hydrolysis of olive mill waste to enhance rhamnolipids and surfactin production</dc:title>
      <dc:creator>Moya-Ramírez, Ignacio</dc:creator>
      <dc:creator>Altmajer Vaz, Deisi</dc:creator>
      <dc:creator>Banat, Ibrahim</dc:creator>
      <dc:creator>Marchant, R.</dc:creator>
      <dc:creator>Jurado Alameda, Encarnación</dc:creator>
      <dc:creator>García Román, Miguel</dc:creator>
      <dc:date>2024-09-23T12:37:38Z</dc:date>
      <dc:date>2024-09-23T12:37:38Z</dc:date>
      <dc:date>2016</dc:date>
      <dc:type>journal article</dc:type>
      <dc:identifier>Bioresource Technology., 205, 1-6</dc:identifier>
      <dc:identifier>https://hdl.handle.net/10481/94925</dc:identifier>
      <dc:identifier>10.1016/j.biortech.2015.09.012</dc:identifier>
      <dc:language>eng</dc:language>
      <dc:rights>http://creativecommons.org/licenses/by-nc-nd/4.0/</dc:rights>
      <dc:rights>open access</dc:rights>
      <dc:rights>Attribution-NonCommercial-NoDerivatives 4.0 Internacional</dc:rights>
      <dc:publisher>Elsevier</dc:publisher>
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