The Potential Neuroprotective Effect of Cyperus esculentus L. Extract in Scopolamine-Induced Cognitive Impairment in Rats: Extensive Biological and Metabolomics Approaches Saeed, Marwa M. Fernández Ochoa, Álvaro Cádiz Gurrea, María de la Luz Segura Carretero, Antonio Cyperus esculentus Tiger nut Metabolomics UHPLC-ESI-QTOF-MS/MS Foodomics Scopolamine Memory impairments The aim of the present study is to investigate the phytochemical composition of tiger nut (TN) (Cyperus esculentus L.) and its neuroprotective potential in scopolamine (Scop)-induced cognitive impairment in rats. The UHPLC-ESI-QTOF-MS analysis enabled the putative annotation of 88 metabolites, such as saccharides, amino acids, organic acids, fatty acids, phenolic compounds and flavonoids. Treatment with TN extract restored Scop-induced learning and memory impairments. In parallel, TN extract succeeded in lowering amyloid beta, -secretase protein expression and acetylcholine esterase (AChE) activity in the hippocampus of rats. TN extract decreased malondialdehyde levels, restored antioxidant levels and reduced proinflammatory cytokines as well as the Bax/Bcl2 ratio. Histopathological analysis demonstrated marked neuroprotection in TN-treated groups. In conclusion, the present study reveals that TN extract attenuates Scop-induced memory impairments by diminishing amyloid beta aggregates, as well as its anti-inflammatory, antioxidant, anti-apoptotic and anti-AChE activities. 2022-11-29T13:04:50Z 2022-11-29T13:04:50Z 2022-10-21 journal article Saeed, M.M... [et al.]. The Potential Neuroprotective Effect of Cyperus esculentus L. Extract in Scopolamine-Induced Cognitive Impairment in Rats: Extensive Biological and Metabolomics Approaches. Molecules 2022, 27, 7118. [https://doi.org/10.3390/molecules27207118] https://hdl.handle.net/10481/78185 10.3390/molecules27207118 eng http://creativecommons.org/licenses/by/4.0/ open access Atribución 4.0 Internacional MDPI