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      <dc:title>Las lipoproteinas durante la etapa lactante:alteraciones inducidas por el acido orótico y su posible prevención</dc:title>
      <dc:creator>García Molina, Virginia</dc:creator>
      <dc:contributor>Aguilera Mochón, Juan Antonio</dc:contributor>
      <dc:contributor>Sánchez Pozo, Antonio</dc:contributor>
      <dc:subject>Proteinas</dc:subject>
      <dc:subject>Lactantes</dc:subject>
      <dc:subject>Tesis doctorales</dc:subject>
      <dc:date>2018-11-09T12:23:49Z</dc:date>
      <dc:date>2018-11-09T12:23:49Z</dc:date>
      <dc:date>1986</dc:date>
      <dc:type>doctoral thesis</dc:type>
      <dc:identifier>http://hdl.handle.net/10481/53670</dc:identifier>
      <dc:language>spa</dc:language>
      <dc:relation>(OCoLC)934079838</dc:relation>
      <dc:relation>(BIB LVL) t-PRODUCCIÓN UGR</dc:relation>
      <dc:relation>(TIP MATER) n-TESIS PAPEL</dc:relation>
      <dc:rights>open access</dc:rights>
      <dc:publisher>Universidad de Granada</dc:publisher>
      <dc:publisher>[S.l.] :[s.n.]</dc:publisher>
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