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      <dc:title>Laurentii Grylli ... De sapore dulci &amp; amaro libri duo...</dc:title>
      <dc:creator>Gryll, Lorenz</dc:creator>
      <dc:creator>Landau, Adam</dc:creator>
      <dc:subject>Gusto</dc:subject>
      <dc:subject>Medicina</dc:subject>
      <dc:description>Inic. grab.</dc:description>
      <dc:description>Enc. Perg.</dc:description>
      <dc:description>Sign.: a-d4, A-Z4, Aa-Bb4, Cc6</dc:description>
      <dc:date>2011-02-01T18:06:48Z</dc:date>
      <dc:date>2011-02-01T18:06:48Z</dc:date>
      <dc:date>1566</dc:date>
      <dc:type>info:eu-repo/semantics/book</dc:type>
      <dc:identifier>http://hdl.handle.net/10481/11258</dc:identifier>
      <dc:language>la</dc:language>
      <dc:relation>IT\ICCU\MILE\023298</dc:relation>
      <dc:rights>http://creativecommons.org/licenses/by-nc-nd/3.0/</dc:rights>
      <dc:rights>Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License</dc:rights>
      <dc:coverage>Checoslovaquia-Praga</dc:coverage>
      <dc:publisher>Pragae : apud Georgium Melantrichum ab Aventino</dc:publisher>
      <dc:publisher>Nunc primùm per Adamum Landauum in lucem editi...</dc:publisher>
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