<rdf:RDF xmlns:rdf="http://www.openarchives.org/OAI/2.0/rdf/" xmlns:ow="http://www.ontoweb.org/ontology/1#" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:ds="http://dspace.org/ds/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:doc="http://www.lyncode.com/xoai" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/rdf/ http://www.openarchives.org/OAI/2.0/rdf.xsd">
   <ow:Publication rdf:about="oai:digibug.ugr.es:10481/100395">
      <dc:title>Production and identification of dipeptidyl peptidase IV (DPP-IV) inhibitory peptides from discarded sardine pilchardus protein</dc:title>
      <dc:creator>Rivero Pino, Eduardo</dc:creator>
      <dc:creator>Espejo Carpio, Francisco Javier</dc:creator>
      <dc:creator>Guadix Escobar, Emilia María</dc:creator>
      <dc:date>2025-01-27T08:08:25Z</dc:date>
      <dc:date>2025-01-27T08:08:25Z</dc:date>
      <dc:date>2020-05-27</dc:date>
      <dc:type>journal article</dc:type>
      <dc:identifier>https://hdl.handle.net/10481/100395</dc:identifier>
      <dc:identifier>10.1016/j.foodchem.2020.127096</dc:identifier>
      <dc:rights>open access</dc:rights>
   </ow:Publication>
</rdf:RDF>