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Post-pH effect in oral streptococci

dc.contributor.authorCastillo, A.
dc.contributor.authorRubiano, S.
dc.contributor.authorGutiérrez Fernández, José 
dc.contributor.authorHermoso, A.
dc.contributor.authorLiébana, J.
dc.date.accessioned2024-03-15T12:03:01Z
dc.date.available2024-03-15T12:03:01Z
dc.date.issued2000-03
dc.identifier.citationCastillo A, Rubiano S, Gutiérrez J, Hermoso A, Liébana J. Post-pH effect in oral streptococci. Clin Microbiol Infect. 2000 Mar;6(3):142-6.es_ES
dc.identifier.urihttps://hdl.handle.net/10481/90022
dc.description.abstractObjectives: To study the post-pH effect (PpHE) in 11 strains of oral streptococci belonging to Streptococcus sanguis, S. mitis, S. gordonii, S. mutans and S. sobrinus by using the BacT/Alert microbial detection system. Methods: The bacterial cultures were exposed to a different pH (3.6, 4.0, 4.6, 5.0, 5.6, 7.0, 7.5, 8.0 and 8.6) for 1 h, and then returned to a neutral medium. The automated BacT/Alert system determined resumed microbial growth by measuring CO2 generation. The PpHE expresses the time difference between resumed growth (after pH shock) and optimal growth (pH 7.0 used as the control). Results: PpHE was found to be minimal for alkaline pH values, and to be strain and species dependent. Conclusions: The PpHE may be useful as an ecological determinant or as an indicator of the cariogenicity of oral streptococci.es_ES
dc.language.isoenges_ES
dc.publisherClin Microbiol Infectes_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.titlePost-pH effect in oral streptococcies_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.identifier.doi10.1046/j.1469-0691.2000.00030.x


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