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dc.contributor.authorArroyo, Manuel J.
dc.contributor.authorEscobedo Araque, Pablo 
dc.contributor.authorRuiz García, Isidoro 
dc.contributor.authorPalma López, Alberto José 
dc.contributor.authorSantoyo González, Francisco 
dc.contributor.authorOrtega Muñoz, Mariano 
dc.contributor.authorCapitán Vallvey, Luis Fermín 
dc.contributor.authorErenas Rodríguez, Miguel María 
dc.date.accessioned2024-02-26T07:42:48Z
dc.date.available2024-02-26T07:42:48Z
dc.date.issued2024-01-18
dc.identifier.citationMicrochim Acta 191, 134 (2024)es_ES
dc.identifier.urihttps://hdl.handle.net/10481/89519
dc.description.abstractSalivary pH serves as a valuable and useful diagnostic marker for periodontal disease, as it not only plays a critical role in disease prevention but also in its development. Typically, saliva sampling is collected by draining and spitting it into collec- tion tubes or using swabs. In this study, we have developed a Point-of-Care (POC) device for in situ determination of oral pH without the need for complex instruments, relying solely on a smartphone as the detection device. Our system utilizes a non-toxic vegetable colourimetric indicator, immobilized on a chitosan membrane located on a disposable stick, enabling direct sampling within the buccal cavity. An ad hoc designed 3D-printed attachment is used to ensure accurate positioning and alignment of the stick, as well as isolation from external lighting conditions. A custom-developed smartphone application captures and automatically processes the image of the sensing membrane, providing the salivary pH results. After optimiz- ing the cocktail composition, the developed sensors demonstrated the capacity to determine pH within a range of 5.4 to 8.1 with a remarkable precision of 0.6%, achieving a very short analysis time of just 1 min. A stability study conducted on the sensing membranes revealed a lifetime of 50 days. To validate the performance of our analytical device, we compared its results against those obtained from a calibrated pH-meter, using a group of individuals. The device exhibited an average error of 2.4% when compared with the pH-meter results, confirming its reliability and accuracyes_ES
dc.description.sponsorshipFunding for open access publishing: Universidad de Gra- nada/CBUA. This work was funded by Spanish MCIN (Project PID2019-103938RB-I00, Project PID2022-138727OB-I00 funded by MCIN/AEI/10.13039/501100011033 and, by ERDF “A way of making Europe”, by the “European Union” and grant IJC2020- 043307-I) and Junta de Andalucía (Projects B-FQM-243-UGR18, P18-RT-2961). The projects and the grant were partially supported by European Regional Development Funds (ERDF) and by European Union NextGenerationEU/PRTR.es_ES
dc.language.isoenges_ES
dc.rightsAtribución-NoComercial 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/*
dc.subjectColourimetric sensorses_ES
dc.subjectSmartphone color detectiones_ES
dc.subjectSalivary pH determinationes_ES
dc.subjectAnthocyaninses_ES
dc.subjectPoin-of-Care (POC)es_ES
dc.titlePOC device for rapid oral pH determination based on a smartphone platformes_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.identifier.doihttps://doi.org/10.1007/s00604-024-06227-1
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones_ES


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