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dc.contributor.authorFarinha, Fátima
dc.contributor.authorBienvenido Huertas, José David 
dc.contributor.authorPinheiro, Manuel Duarte
dc.contributor.authorSilva, Elisa M. J.
dc.contributor.authorLança, Rui
dc.contributor.authorOliveira, Miguel José
dc.contributor.authorBatista, Ricardo
dc.date.accessioned2024-02-06T12:00:26Z
dc.date.available2024-02-06T12:00:26Z
dc.date.issued2021-05-28
dc.identifier.urihttps://hdl.handle.net/10481/88424
dc.description.abstractThe Algarve region, located in the south of Portugal, is a well-known tourism destination that seeks to be sustainable and competitive. The local administration looks to establish a collaborative network, where stakeholders take a crucial role. The research aims to appeal to the accommodations and food services stakeholders to have a shared vision of the issues and priorities related to sustainable tourism development. Their perception is a critical factor in making decisions regarding the region’s competitiveness. Algarve’s two major and leading associations of the tourism supply sector AIHSA and AHETA were invited to participate in the study. Based on the responses of an online questionnaire, an artificial intelligence algorithm was applied to the data to identify the common and divergent aspects. The conceptual model developed is based on a simplified model of psychological ownership. The results highlight a convergent perspective regarding sustainability challenges, namely, natural resources and biodiversity, safety, and supply chain. However, hotels and restaurants do not reflect the same perception regarding sustainability initiatives, e-tourism, or free internet access. These divergences are essential results since they indicated which issues require local authorities’ priority intervention.es_ES
dc.language.isoenges_ES
dc.publisherSustainabilityes_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectsustainable tourismes_ES
dc.subjectdestination competitivenesses_ES
dc.subjectstakeholder’s perceptiones_ES
dc.subjectAlgarve regiones_ES
dc.subjectartificial intelligencees_ES
dc.titleSustainable Competitiveness of Tourism in the Algarve Region. Critical Stakeholders’ Perception of the Supply Sectores_ES
dc.typejournal articlees_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doi10.3390/su13116072
dc.type.hasVersionVoRes_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
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