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dc.contributor.authorRuiz López, Javier 
dc.contributor.authorPulgar Encinas, Rosa María 
dc.contributor.authorLucena Martín, Cristina 
dc.contributor.authorPeláez-Cruz, Priscilla
dc.contributor.authorCardona Pérez, Juan De La Cruz 
dc.contributor.authorPérez Gómez, María Del Mar 
dc.contributor.authorGhinea, Razvan Ionut 
dc.date.accessioned2024-01-15T18:49:32Z
dc.date.available2024-01-15T18:49:32Z
dc.date.issued2021-02
dc.identifier.citationJ. Ruiz-López et al. Impact of short-term dental dehydration on in-vivo dental color and whiteness. Journal of Dentistry 105 (2021) 103560. [https://doi.org/10.1016/j.jdent.2020.103560]es_ES
dc.identifier.urihttps://hdl.handle.net/10481/86803
dc.descriptionThe authors acknowledge funding support from research project PGC2018-101904-A-I00 from the Spanish Ministry of Science, Innovation and Universities and A.TEP.280.UGR18 grant from the University of Granada.es_ES
dc.description.abstractObjective: To determine in-vivo chromatic and whiteness changes produced by short-term dental dehydration. Methods: Spectral reflectance of 452 upper incisors (226 centrals and 226 laterals) of 113 participants were measured using a spectroradiometer at baseline and after short-term dehydration (minutes 2, 4, 6, 8 and 10). CIE L*a*b* color coordinates (L*, a*, b*, C*ab and hab) and whiteness index for dentistry (WID) were calculated. Color differences (ΔE00, ΔE∗ ab) and whiteness differences (ΔWID) were computed and interpreted based on their respective 50:50% perceptibility (PT) and acceptability thresholds (AT). Statistical analysis was performed using the related samples Wilcoxon signed-rank test. Results: L* showed an increasing trend with dehydration, while a*, b*, C*ab and hab have a decreasing tendency. All chromatic coordinates showed statistically significant differences (p <0.003) at each interval of dehydration compared with baseline, except a* for all teeth. For ΔE00 and ΔE∗ ab values were higher than PT after 2 min of teeth dehydration and higher than AT after 6 and 8 min, respectively. The percentage of teeth exceeding corresponding PT was higher than 50% after 2 min. WID index increased with dehydration time, while whiteness differences were clinically perceptible after 4 min. Statistically significant differences were found for WID between all dehydration intervals (except 8− 10 min). The percentage of teeth exceeding whiteness PT was higher than 50% after 6 min of teeth dehydration. Conclusions: Short-term dental dehydration produces clinically unacceptable changes in tooth color and clinically perceptible increase in tooth whiteness level. Clinical significance: Clinical shade matching must be done within the first two minutes of any clinical procedure that requires precise chromatic determination but implies a risk of tooth dehydration.es_ES
dc.description.sponsorshipSpanish Ministry of Science, Innovation and Universities PGC2018-101904-A-I00es_ES
dc.description.sponsorshipUniversity of Granada A.TEP.280.UGR18es_ES
dc.language.isoenges_ES
dc.publisherElsevieres_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectDental dehydrationes_ES
dc.subjectColor differencees_ES
dc.subjectWhiteness changeses_ES
dc.subjectPerceptibility thresholdses_ES
dc.subjectAcceptability thresholdses_ES
dc.titleImpact of short-term dental dehydration on in-vivo dental color and whitenesses_ES
dc.typejournal articlees_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doi10.1016/j.jdent.2020.103560
dc.type.hasVersionVoRes_ES


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