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dc.contributor.authorAguilar Garrido, Antonio
dc.contributor.authorReyes Martín, Marino Pedro 
dc.contributor.authorVidigal, Patrícia
dc.contributor.authorAbreu, Maria Manuela
dc.date.accessioned2023-09-04T08:32:49Z
dc.date.available2023-09-04T08:32:49Z
dc.date.issued2023-07-18
dc.identifier.citationAguilar-Garrido, A.; Reyes-Martín, M.P.; Vidigal, P.; Abreu, M.M. A Green Solution for the Rehabilitation of Marginal Lands: The Case of Lablab purpureus (L.) Sweet Grown in Technosols. Plants 2023, 12, 2682. [https://doi.org/ 10.3390/plants12142682]es_ES
dc.identifier.urihttps://hdl.handle.net/10481/84220
dc.descriptionAcknowledgments: Antonio Aguilar-Garrido (A.A.-G.) thanks the Spanish Ministry of Science, Innovation and Universities for its predoctoral fellowship and the mobility grant under application references FPU-18/02901 and EST21/00734, respectivelyes_ES
dc.description.abstractReclamation of abandoned mining areas can be a potentially viable solution to tackle three major problems: waste mismanagement, environmental contamination, and growing food demand. This study aims to evaluate the rehabilitation of mining areas into agricultural production areas using integrated biotechnology and combining Technosols with a multipurpose (forage, food, ornamental and medicinal) drought-resistant legume, the Lablab purpureus (L.) Sweet. Two Technosols were prepared by combining gossan waste (GW) from an abandoned mining area with a mix of low-cost organic and inorganic materials. Before and after plant growth, several parameters were analysed, such as soil physicochemical characteristics, nutritional status, bioavailable concentrations of potentially hazardous elements (PHE), soil enzymatic activities, and development and accumulation of PHE in Lablab, among others. Both Technosols improved physicochemical conditions, nutritional status and microbiological activity, and reduced the bioavailability of most PHE (except As) of GW. Lablab thrived in both Technosols and showed PHE accumulation mainly in the roots, with PHE concentrations in the shoots that are safe for cattle and sheep consumption. Thus, this is a potential plant that, in conjunction with Technosols, constitutes a potential integrated biotechnology approach for the conversion of marginal lands, such as abandoned mining areas, into food-production areases_ES
dc.description.sponsorshipPortuguese national funds through FCT—Fundação para a Ciência e a Tecnologiaes_ES
dc.description.sponsorshipProject UIDB/04129/2020 of LEAF—Linking Landscape, Environment, Agriculture and Food, Research Unit (Instituto Superior de Agronomia, Universidade de Lisboa, Portugal)es_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsAtribución 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectEnvironmental rehabilitationes_ES
dc.subjectFood productiones_ES
dc.subjectDesigned Technosolses_ES
dc.subjectGossan wasteses_ES
dc.subjectPhytoremediationes_ES
dc.subjectWaste valorisationes_ES
dc.subjectSoil enzymatic activitieses_ES
dc.subjectPotentially hazardous elementses_ES
dc.subjectPostmining areases_ES
dc.titleArticle A Green Solution for the Rehabilitation ofMarginal Lands: The Case of Lablab purpureus (L.) Sweet Grown in Technosolses_ES
dc.typejournal articlees_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doi10.3390/plants12142682
dc.type.hasVersionVoRes_ES


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Atribución 4.0 Internacional
Except where otherwise noted, this item's license is described as Atribución 4.0 Internacional