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dc.contributor.authorFermoso, Fernando G.
dc.contributor.authorSerrano Moral, Antonio 
dc.date.accessioned2022-11-03T07:35:14Z
dc.date.available2022-11-03T07:35:14Z
dc.date.issued2022-10-12
dc.identifier.citationFernando G. Fermoso... [et al.] (2022) Effect of harvesting time in the methane production on the anaerobic digestion of microalgae, Environmental Technology, DOI: [10.1080/09593330.2022.2128893]es_ES
dc.identifier.urihttps://hdl.handle.net/10481/77709
dc.description.abstractMicroalgae are being proposed as excellent substrates for different biorefinery processes. Anaerobic digestion process of microalgae is one of these interesting processes but has some limitations in deleting cell walls. For this reason, many studies proposed different types of pre-treatments, entailing energy, operation, and investment costs. This work aims to optimize the anaerobic digestion of the microalgae Chlorella sorokiniana and Chlorella sorokiniana (strain S12/S13/S16) without any pre-treatment by selecting the optimal harvesting time. The greatest influence is seen at 5:00 PM in methane production for both microalgae. For Chlorella sorokiniana, it is the most optimal moment for anaerobic digestion, whereas Chlorella sorokiniana (strain S12/S13/S16) is the least optimal. In the other harvesting times, both microalgae present a similar methane production, i.e. 173 ± 12 mL CH4/g of total volatile solids. The highest methane production rate values were obtained during peak sunlight, 1:00 PM and 8:00 AM, respectively, and lower overnight.es_ES
dc.language.isoenges_ES
dc.publisherTaylor & Francises_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectBiochemical potential testes_ES
dc.subjectCarbohydrate es_ES
dc.subjectChlorella sorokinianaes_ES
dc.subjectKinetic modeles_ES
dc.subjectProteines_ES
dc.titleEffect of harvesting time in the methane production on the anaerobic digestion of microalgaees_ES
dc.typejournal articlees_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doi10.1080/09593330.2022.2128893
dc.type.hasVersionVoRes_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
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