dc.contributor.author | Noperi Mosqueda, Linda C. | |
dc.contributor.author | Navarro León, Eloy | |
dc.date.accessioned | 2020-04-29T11:46:07Z | |
dc.date.available | 2020-04-29T11:46:07Z | |
dc.date.issued | 2020-03-31 | |
dc.identifier.citation | Noperi-Mosqueda, L. C., Soto-Parra, J. M., Sanchez, E., Navarro-Leon, E., Perez-Leal, R., Flores-Cordova, M. A., ... & Yanez-Munoz, R. M. (2020). Yield, quality, alternate bearing and long-term yield index in pecan, as a response to mineral and organic nutrition. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 48(1), 342-353. | es_ES |
dc.identifier.uri | http://hdl.handle.net/10481/61706 | |
dc.description.abstract | The pecan nut is produced in 57 countries in the world. Alternate bearing is one of the main biological
problems that affect pecan cultivation. Mineral and organic fertilization is a good strategy to maintain and
increase pecan nut production. In this study, several mineral and organic doses of fertilization were tested using
a factorial arrangement 56 bounded to 25 treatments was used in structure Taguchi L25: nitrogen (N) 0 - 240
kg ha-1, phosphate (P2O5) 0 - 120 kg ha-1, potassium (K2O) 0 - 100 kg ha-1, calcium (CaO) 0 - 400 kg ha-1, liquid
humus 0 - 3600 L ha-1 and solid humus 0 - 8000 kg ha-1. The study was carried out in Aldama city, Chihuahua
(Mexico). An average yield of 2.4 t ha-1 was obtained, 157 nuts per kilogram and 58.9% of edible nut. The
average alternate bearing intensity was 31.58%, and the long-term yield index (IRLP) was 9.59%. It is concluded
that the factors whit the greatest impact on the analyzed variables were N and P2O5. In addition, it was found
these mineral and organic fertilization systems help to reduce alternate bearing in pecan and simultaneously
improve production and long-term productivity index. Optimal fertilization doses were defined: 181.4 kg ha-1
of N, 93.5 kg ha-1 of P2O5 and 3287.2 L ha-1 of liquid humus. Finally, the mineral fertilization complemented
with organic fertilization is considered a good fertilization strategy for pecan trees, to increase production and
with lower environmental impact. | es_ES |
dc.language.iso | eng | es_ES |
dc.publisher | Universitatea de Stiinte Agricole si Medicina Veterinara Cluj-Napoca | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | * |
dc.subject | Alternate bearing intensity | es_ES |
dc.subject | Carya illinoienensis | es_ES |
dc.subject | Edible nut percentage | es_ES |
dc.subject | Long-term yield index | es_ES |
dc.subject | Nuts per kilogram | es_ES |
dc.title | Yield, quality, alternate bearing and long-term yield index in pecan, as a response to mineral and organic nutrition | es_ES |
dc.type | journal article | es_ES |
dc.rights.accessRights | open access | es_ES |
dc.identifier.doi | 10.15835/nbha48111725 | |