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dc.contributor.authorBaxevanis, Georgios K.
dc.contributor.authorGutiérrez Sáinz, Ángel 
dc.contributor.authorHELENA study group
dc.date.accessioned2025-03-03T10:09:11Z
dc.date.available2025-03-03T10:09:11Z
dc.date.issued2025-01-21
dc.identifier.citationBaxevanis GK, Iglesia I, Seral-Cortes M, et al. Interaction between breastfeeding duration and an obesity genetic risk score to predict body fat composition in European adolescents: The HELENA study. Pediatric Obesity. 2025;e13205. doi:10.1111/ijpo.13205es_ES
dc.identifier.urihttps://hdl.handle.net/10481/102812
dc.descriptionHealth Institute Carlos III (ISCIII), Grant/Award Number: PI20/00988; European Community Sixth RTD Framework Programme, Grant/Award Number: FOODCT-2005-007034; the Iberus Talent Pre-doctoral fellowships 2018, under the European Union’s H2020 research and innovation programme under Marie Sklodowska-Curie, Grant/Award Number: 801586; the University of Zaragoza- Mecenazgo Santanderes_ES
dc.description.abstractBackground Although the genetic interplay with the environment has a major impact on obesity development, little is known on whether breastfeeding could modulate the genetic predisposition to obesity. Objectives To investigate whether breastfeeding attenuates the effect of an obesity genetic risk score (GRS) on adiposity in European adolescents. Methods Totally 751 adolescents from the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) cross-sectional study were included, divided according to breastfeeding status into never breastfed, 1–3 months and ≥4 months. Adjusting by socioeconomic status and lifestyle factors multiple linear regression models were used to assess (1) the main effect of breastfeeding duration and (2) its interaction effect with an obesity GRS, to predict different adiposity measures. Results A significant negative association between ≥4 months of breastfeeding and waist circumference (WC) z-score was observed [β (95% confidence interval), p-value] = [β = −0.189 (−0.37, −0.00), p = 0.044]. Also, significant interaction effects were observed for 1–3 and ≥4 months of breastfeeding and obesity GRS regarding body mass index (BMI) z-score [β = 0.155 (0.06, 0.24), p = 0.001] and [β = 0.108 (0.01, 0.18), p = 0.020, respectively] and fat mass index (FMI) z-score [β = 0.134 (0.04, 0.22), p = 0.003] and [β = 0.100 (0.01, 0.18), p = 0.026, respectively]. Conclusions Breastfeeding modulates the association between the obesity GRS and body composition in adolescents.es_ES
dc.description.sponsorshipHealth Institute Carlos III (ISCIII) PI20/00988es_ES
dc.description.sponsorshipEuropean Community Sixth RTD Framework Programme FOODCT-2005-007034es_ES
dc.description.sponsorshipEuropean Union’s H2020 Marie Sklodowska-Curie 801586es_ES
dc.description.sponsorshipUniversity of Zaragoza- Mecenazgo Santanderes_ES
dc.language.isoenges_ES
dc.publisherWileyes_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAdolescents es_ES
dc.subjectBreastfeeding es_ES
dc.subjectGenetic risk scorees_ES
dc.subjectHELENA Studyes_ES
dc.subjectInteraction effectes_ES
dc.titleInteraction between breastfeeding duration and an obesity genetic risk score to predict body fat composition in European adolescents: The HELENA studyes_ES
dc.typejournal articlees_ES
dc.relation.projectIDinfo:eu-repo/grantAgreement/EC/H2020/801586es_ES
dc.rights.accessRightsopen accesses_ES
dc.identifier.doi10.1111/ijpo.13205
dc.type.hasVersionVoRes_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
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