https://hdl.handle.net/10481/14806 Sun, 19 Apr 2026 05:53:25 GMT 2026-04-19T05:53:25Z https://hdl.handle.net/10481/107894 ANTE LOS RETOS DEMOGRÁFICOS… IMPLEMENTAR POLÍTICAS PÚBLICAS TERRITORIALES BASADAS EN EL ANÁLISIS ESPACIAL López López, Raúl Alfonso; Campos-Rueda, Carolina; Sánchez-Martín, José Manuel; Sánchez Martínez, Mariano La idea central del documento es la necesidad de apostar por análisis demográficos desagregados y adoptar una estrategia micro-territorializada que identifique y trate adecuadamente la enorme variabilidad del envejecimiento y la dependencia a nivel.; The central idea of the document is the need to focus on disaggregated demographic analyses and adopt a micro-territorialized strategy that identifies and adequately addresses the enormous variability of aging and dependency at the local level. Esta publicación es parte del proyecto de I+D+i PID2022-138907OB-I00, financiado por MICIU/AEI/10.13039/501100011033 y por FEDER, UE. https://hdl.handle.net/10481/107894 https://hdl.handle.net/10481/102591 Racismo y xenofobia en las redes sociales digitales en España. Caso Vinicius y caso Badalona Soriano Miras, Rosa María; Botton Fernández, Lena de; Burgues de Freitas, Ana Mercedes; Granda Ortells, Lucía https://hdl.handle.net/10481/102591 https://hdl.handle.net/10481/89206 Pro-environmental behaviour in household water use. A gender perspective Granda, Lucía; Soriano Miras, Rosa María; Moya Fernández, Pablo José; González Gómez, Francisco José Efciency in the use of water resources is one of the SDG 6 in all sectors. This research focuses on the efcient use of water in households. Specifcally, we analyse diferences in people’s behaviour towards ten household water uses. Compared to previous research, the main contribution of this study is the emphasis placed on the gender perspective. This research is carried out for Andalusia, a region in southern Spain with high water stress. OLS and probit estimations were made with a database of 2650 observations from 2018. No gender diferences are found in the number of habits applied to make efcient use of water in the household. On the other hand, after studying ten household water uses in isolation, gender diferences are found in certain pro-environmental habits. We cannot conclude the existence of a gender gap in environmental awareness of water use. However, the results suggest that there are diferences in the adoption of pro-environmental habits in water use due to the distribution in the household chores, especially in those which are traditionally female or male. https://hdl.handle.net/10481/89206 https://hdl.handle.net/10481/70022 Sustainability and Development: From Agrarian Development to the Paradigm of Sustainability Entrena Durán, Francisco https://hdl.handle.net/10481/70022 https://hdl.handle.net/10481/70020 Students' Knowledge of Healthy Food and Their Actual Eating Habits: A Case Study on the University of Granada (Spain) Entrena Durán, Francisco This article focuses on an analysis of the discourses produced during 34 semi-structured interviews (17 men and 17 women) conducted at the University of Granada (Spain) with undergraduate, Master, and Ph.D. students. The interviewees were between 20 and 44 years old. It was observed that the fact of having a high educational level did not prevent University students from eating unhealthily. There is a gap between the fact that 97.1% of 34 students interviewed (that is, 33 of them) know what healthy food is and their self-perception about whether or not what they are eating is healthy, since in 41.2% of them said self-perception is negative. This gap narrows as the interviewees’ age increases and their socio-economic and vital situation is stabilizing which favors that their eating habits become more regular and healthier. Thus, all the interviewees aged 27 or over self-perceived that they were eating healthily. But the biggest differences are those that have to do with the gender of interviewees. Thus, while 23.5% of women interviewed perceived that they were not eating healthy, 76.5% of them felt that they were eating healthy. However, among the men interviewed, these percentages were somehow reversed, in such a way that 58.8% of them believed that they were not eating healthy, compared to 41.2% of them who indicated that they were eating healthy. Therefore, the investigation revealed that women tend to have the best chances of assuming healthy eating habits. Male students living outside the family home or without female partners exhibited greater feeding problems, while females living under similar conditions tended to display healthier eating habits. This is related to the fact that women have traditionally been in charge of acquiring and preparing food. So, women’s food education has not been restricted to the mere transmission to them of knowledge about what healthy food is, but from their childhood they were food trained through their active involvement in practical experiences. Obviously, the solution proposed to this male disadvantage is to not perpetuate macho gender stereotypes that assign women the role of home caregivers, but to seek that both women and men have the opportunity and the duty to experience equally those practical experiences that involve the tasks of the acquisition and preparation of food. Working to achieve a situation like this, not only promotes progress in gender equality, but also helps to overcome the lower training of men to perform the tasks inherent in their diet. https://hdl.handle.net/10481/70020