@misc{10481/83525,
year = {1991},
month = {12},
url = {https://hdl.handle.net/10481/83525},
abstract = {When subjected to 'activating' plasrnolytic treatrnents, several Ascornycetes exhibit an enzyrnic activity which degrades 1,4-α-D-glucans to 1,5-D-anhydrofructose, then converts this sugar to ascopyrone P (in Pezizales) or ascopyrone T (in TuberaJes). Biogenetical, rnycological and practical implications of these bioconversions are discussed.},
publisher = {Universidad de Granada, Facultad de Farmacia.},
title = {Les ascopyrones P et T: deux nouveaux composés issus du métabolisme d’ascomycétes “activés”},
author = {Baute, Marie-Antoinette and Deffieux, Gérard and Baute, Robert and Vercauteren, Joseph},
}