@misc{10481/64420,
year = {2020},
url = {http://hdl.handle.net/10481/64420},
abstract = {One-year dietary quality change according to the preceding maximum weight in a lifestyle
intervention program (PREDIMED-Plus trial, 55–75-year-old overweight or obese adults; n = 5695)
was assessed. A validated food frequency questionnaire was used to assess dietary intake. A total
of 3 groups were made according to the difference between baseline measured weight and lifetime
maximum reported weight: (a) participants entering the study at their maximum weight, (b) moderate
weight loss maintainers (WLM), and (c) large WLM. Data were analyzed by General Linear Model.
All participants improved average lifestyle. Participants entering the study at their maximum weight
were the most susceptible to improve significantly their dietary quality, assessed by adherence
to Mediterranean diet, DII and both healthful and unhealthful provegetarian patterns. People at
maximum weight are the most benefitted in the short term by a weight management program.
Long term weight loss efforts may also reduce the effect of a weight management program.},
organization = {European Research Council (ERC)

340918},
organization = {Official funding agency for biomedical research of the Spanish government, ISCIII, through the Fondo de Investigacion para la Salud (FIS)},
organization = {Junta de Andalucia

PI0458/2013
PS0358/2016
PI0137/2018},
organization = {Especial Action Project entitled: Implementacion y evaluacion de una intervencion intensive sobre la actividad fisica Cohorte PREDIMED-Plus grant},
organization = {Recercaixa Grant 	
2013ACUP00194},
organization = {Generalitat Valenciana

PROMETEO/2017/017},
organization = {SEMERGEN Grant},
organization = {European Union (EU)

European Cooperation in Science and Technology (COST)

CA16112},
organization = {Balearic Islands Government 	
35/2011},
organization = {Balearic Islands Health Research Institute (IDISBA)},
organization = {European Union (EU)

CIBEROBN CB06/03
CB12/03
PI13/00673
PI13/00492
PI13/00272
PI13/01123
PI13/00462
PI13/00233
PI13/02184
PI13/00728
PI13/01090
PI13/01056
PI14/01722
PI14/00636
PI14/00618
PI14/00696
PI14/01206
PI14/01919
PI14/00853
PI14/01374
PI14/00972
PI14/00728},
organization = {European Commission

European Commission Joint Research Centre

EAT2BENICE_H2020_SFS2016},
organization = {Fernando Tarongi Bauza Grant},
organization = {PI16/00473},
organization = {PI16/00662},
organization = {PI16/01873},
organization = {PI16/01094},
organization = {PI16/00501},
organization = {PI16/00533},
organization = {PI16/00381},
organization = {PI16/00366},
organization = {PI16/01522},
organization = {PI16/01120},
organization = {PI17/00764},
organization = {PI17/01183},
organization = {PI17/00855},
organization = {PI17/01347},
organization = {PI17/00525},
organization = {PI17/01827},
organization = {PI17/00532},
organization = {PI17/00215},
organization = {PI17/01441},
organization = {PI17/00508},
organization = {PI14/01471},
organization = {PI17/01732},
organization = {PI17/00926},
organization = {PI19/00957},
organization = {PI19/00386},
organization = {PI19/00309},
organization = {PI19/01032},
organization = {PI19/00576},
organization = {PI19/00017},
organization = {PI19/01226},
organization = {PI19/00781},
organization = {PI19/01560},
organization = {PI19/01332},
publisher = {MDPI},
keywords = {Body image},
keywords = {Dietary pattern},
keywords = {Maximum weight},
keywords = {Mediterranean diet},
keywords = {PREDIMED-Plus},
title = {Dietary Quality Changes According to the Preceding Maximum Weight: A Longitudinal Analysis in the PREDIMED-Plus Randomized Trial},
doi = {10.3390/nu12103023},
author = {Bouzas, Cristina and Bueno Cavanillas, Aurora},
}