TY  - JOUR 
AU  - Pérez Gálvez, Antonio Raúl
AU  - Almecija Rodríguez, María Carmen
AU  - Espejo Carpio, Francisco Javier
AU  - Guadix Escobar, Antonio María
AU  - Guadix Escobar, Emilia María
PY  - 2011
UR  - https://hdl.handle.net/10481/88521
AB  - Protein from porcine blood meal was hydrolysed with Alcalase to obtain a final revalorised product suitable, for example, to take part in the composition of an organic fertiliser. Three experimental factors of the reaction (pH, temperature and...
LA  - eng
PB  - ELSEVIER
KW  - Blood meal
KW  - Enzyme bioreactors
KW  - Modelling
KW  - Bi-objective optimisation
KW  - Proteolysis
KW  - Response surface methodology
TI  - BI-OBJECTIVE OPTIMISATION OF THE ENZYMATIC HYDROLYSIS OF PORCINE BLOOD PROTEIN
DO  - https://doi.org/10.1016/j.bej.2010.12.004
ER  -